Miss Robbie's Recipes

Recipe: Miss Robbie's Fried Chicken & Honey Glaze

Friday, March 30, 2012 -- 5:00 AM

Miss Robbie Montgomery owns and operates the critically acclaimed restaurant Sweetie Pie's, a restaurant whose fried chicken and soul food is so good, and whose owners and operators are so charismatic, OWN has created a show to document it.

On "Anderson," Miss Robbie and her son Tim taught Anderson how to make their famous fried chicken with a honey glaze. Take a look…


Now you, too, can make their famous fried chicken with honey glaze by following this simple recipe...

Honey Hot Fried Chicken

2 teaspoons salt
2 teaspoons ground black pepper
1 1/2 teaspoons paprika
4 teaspoons granulated garlic powder,
2 cup all-purpose flour
1 cup milk
2 eggs
1 cut frying chicken (8 pieces)
1-2 cups vegetable oil for frying, or as needed to fill skillet half way

Directions:
• Rinse chicken in cold water.
• In medium bowl mix together flour, salt, pepper, paprika, and garlic.
• In a separate bowl beat eggs, add milk and whisk together.
• Heat oil in skillet to 350 degrees.
• Utilizing the largest pieces first (breast, thighs etc.), dip chicken in egg and milk mixture and then place in seasoned flour, toss and coat completely. Shake off excess and place in hot oil.
• Let cook for 10-12 minutes on each side until the juices run clear.


Honey Hot Chicken Glaze

2 cups sugar
2 cups hot sauce
4 tablespoons honey
1 1/2 sticks butter
1 tsp of lemon juice

Directions:
• Melt butter in a medium sauce pan.
• Add hot sauce, sugar, honey and lemon juice and stir over medium heat until sugar is dissolved.
• Take fried chicken and toss in glaze sauce and serve.

Click here get recipes for Miss Robbie's candied yams, green beans, crazy corn and sour cream and chive mashed potatoes.

"Welcome to Sweetie Pie's" premieres on March 31st at 9/8c on OWN.

Filed Under: As Seen On The Show